Lemon And Thyme Chicken Burgers



Serve grilled chicken thigh fillets on Turkish bread rolls with a tasty filling and everyone will be asking for more!

The ingredient of Lemon And Thyme Chicken Burgers

  • 4 chicken thigh fillets trimmed
  • 2 tablespoons thyme leaves
  • 2 tablespoons olive oil
  • 1 large lemon rind finely grated juiced
  • 4 turkish bread rolls split
  • olive oil cooking spray
  • 50g mixed salad greens
  • 1 avocado halved sliced
  • 1 3 cup aioli or whole egg mayonnaise

The Instruction of lemon and thyme chicken burgers

  • place chicken between 2 sheets of non stick baking paper using a meat mallet pound until 1cm thick combine thyme oil lemon rind and 1 4 cup lemon juice in a shallow ceramic dish season with salt and pepper add chicken and turn to coat cover and refrigerate for 30 minutes if time permits
  • preheat barbecue plate and grill on medium high heat remove chicken from marinade cook chicken on barbecue plate for 2 to 3 minutes each side or until cooked through meanwhile spray cut side of rolls with oil grill rolls for 1 to 2 minutes or until golden
  • arrange salad greens on roll bases top with avocado chicken and aioli cover with roll tops and serve

Nutritions of Lemon And Thyme Chicken Burgers

calories: 646 256 calories
calories: 37 grams fat
calories: 7 grams saturated fat
calories: 48 grams carbohydrates
calories: 4 grams sugar
calories: n a
calories: 31 grams protein
calories: n a
calories: 718 1 milligrams sodium
calories: https schema org
calories: nutritioninformation

LihatTutupKomentar